The Food and Travel PaulCast

The Food and Travel PaulCast
Episode: 12
  Mar 20, 2020   00:32:37

#12 The Food and Travel PaulCast- Trip Fantasizing With TripScout

On Episode 12 of the PaulCast, host Paul Feinstein talks to TripScout CEO Konrad Waliszewski about travel trends, planning your next trip, and why TripAdvisor is worthless. If you’re looking for some much-needed distraction during self-isolation, you’ll want to listen and ultimately download the TripScout app to start planning your next vacation (in three months).

The Food and Travel PaulCast
Episode: 11
  Mar 06, 2020   00:29:40

#11 The Food and Travel PaulCast- Never Order The Trump!

On Episode 11 of the PaulCast, host Paul Feinstein drives out to San Bernardino, California, where he uncovers one the best-kept secrets in the world of steak. Paul talks to chef Jerrold Brooks of The Pines steakhouse which has one of the best Wagyu beef programs in the country. If you ever wanted to know...

The Food and Travel PaulCast
Episode: 10
  Feb 28, 2020   00:38:50

#10 The Food and Travel PaulCast- From Scratch with David Moscow

On Episode 10 of the PaulCast, host Paul Feinstein interviews actor/producer/writer/director David Moscow, of Big and Newsies fame, about his new television show From Scratch. The series follows Moscow around the globe where he figures out how to make the meal on your plate from its source. If you ever wanted to know where your...

The Food and Travel PaulCast
Episode: 9
  Feb 21, 2020   00:26:07

#9 The Food and Travel PaulCast- The Tahitian Food Tour

On Episode 9 of the PaulCast, host Paul Feinstein goes back to Tahiti where he talks to foodtrepreneur Heimata Hall who runs the most unique culinary tour on the islands. If you want to know what a fusion of Chinese, Polynesian, and French cuisine might taste like, you’ll want to listen.

The Food and Travel PaulCast
Episode: 8
  Feb 14, 2020   00:39:45

#8 The Food and Travel PaulCast- Travel Writer Sessions #2

On Episode 8 of the PaulCast, host Paul Feinstein talks to international travel writer Tim Johnson for an in-depth look at the travel writing world, how it works, and how he manages it all. Johnson has been to 140 countries, so he has some stories you might want to listen to.

The Food and Travel PaulCast
Episode: 3
  Dec 28, 2019   00:18:47

#3 The Food and Travel PaulCast- Gerard Bertrand

On Episode 3 of the PaulCast, host Paul Feinstein travels to Narbonne in the South of France for an interview with Gerard Bertrand, the biggest bio-dynamic winemaker in the world. What is bio-dynamic wine? It’s organic wine-making infused with the cosmos. Think that’s weird? Take a listen and be prepared to lose your preconceived notions.

The Food and Travel PaulCast
Episode: 2
  Dec 20, 2019   00:15:18

#2 The Food and Travel PaulCast- Cannabis Café

On Episode 2 of the PaulCast, host Paul Feinstein travels to West Hollywood, California for the opening of the first ever consumption restaurant in America. What is a consumption restaurant? It’s a place where you can eat and get high at the same time. Paul has an in-depth conversation with a ‘Bud-Tender’ who explains the...